Incorporated on 9 July 2025 under company number 16571205, Supremeindiankitchen 2 Ltd operates in the licensed restaurant sector, the activity recorded against SIC code 56101. Its registered office sits at The Old Post Office in Chippenham, SN15 3HR, an address that in practice often belongs to an accountant or formation agent rather than the dining room itself, so the trading site may be elsewhere. The '2' in the name points to a sibling company or a second venture, though nothing in the public record confirms a wider group. A restaurant of this kind typically serves Indian cuisine, run by a kitchen brigade with front-of-house staff alongside. Employers in this bracket are usually micro or small businesses, with fewer than ten staff on one site and rota-based shift work rather than a formal HR function. Owner involvement in day-to-day operations is normal at that scale, and wages tend to track the going rate for local hospitality rather than corporate pay bands. The company holds a Skilled Worker sponsor licence with an A rating, meaning it can assign certificates of sponsorship and has met the Home Office's requirements at its most recent assessment. Sponsored roles at restaurants this small are most often chefs and restaurant managers, job titles that generally fit the skill and salary requirements of the route. Because both the company and its licence are new, there is no history of sponsored hires to examine, and the trading address and headcount remain unverified.

Incorporated on 9 July 2025 under company number 16571205, Supremeindiankitchen 2 Ltd operates in the licensed restaurant sector, the activity recorded against SIC code 56101. Its registered office sits at The Old Post Office in Chippenham, SN15 3HR, an address that in practice often belongs to an accountant or formation agent rather than the dining room itself, so the trading site may be elsewhere. The '2' in the name points to a sibling company or a second venture, though nothing in the public record confirms a wider group. A restaurant of this kind typically serves Indian cuisine, run by a kitchen brigade with front-of-house staff alongside. Employers in this bracket are usually micro or small businesses, with fewer than ten staff on one site and rota-based shift work rather than a formal HR function. Owner involvement in day-to-day operations is normal at that scale, and wages tend to track the going rate for local hospitality rather than corporate pay bands. The company holds a Skilled Worker sponsor licence with an A rating, meaning it can assign certificates of sponsorship and has met the Home Office's requirements at its most recent assessment. Sponsored roles at restaurants this small are most often chefs and restaurant managers, job titles that generally fit the skill and salary requirements of the route. Because both the company and its licence are new, there is no history of sponsored hires to examine, and the trading address and headcount remain unverified.