SODT LTD is a food manufacturer operating from Unit 14 on the Hampers Common Industrial Estate in Petworth, West Sussex. The company was incorporated on 22 November 2017 and remains active according to Companies House records. Its registered activities, as classified by SIC codes, cover three related areas: the manufacture of breakfast cereals and cereal-based foods, the manufacture of bread, and the manufacture of fresh pastry goods and cakes. This set of product lines points to a business involved in both long-shelf-life cereal products and fresh bakery items. The company holds a Skilled Worker sponsor licence with a Worker rating, which signals that it is authorised to employ non-UK nationals under the points-based immigration system. That licence is a practical indicator that the business is, or has been, willing to hire staff from outside the UK, though it does not confirm current vacancies. The premises consist of a single unit on a small industrial estate, suggesting a compact operation with a limited production capacity. A business of this scale typically supplies local retailers, cafés, or food service customers rather than large national chains. Fresh pastry and cake manufacturing often relies on a skilled workforce for baking and finishing, while cereal production may involve more automated processes. The combination of these activities is relatively unusual, as many businesses specialise in one or the other. No information is available about international operations or locations beyond the registered UK address, so it is reasonable to treat the company as UK-only unless further evidence emerges.

SODT LTD is a food manufacturer operating from Unit 14 on the Hampers Common Industrial Estate in Petworth, West Sussex. The company was incorporated on 22 November 2017 and remains active according to Companies House records. Its registered activities, as classified by SIC codes, cover three related areas: the manufacture of breakfast cereals and cereal-based foods, the manufacture of bread, and the manufacture of fresh pastry goods and cakes. This set of product lines points to a business involved in both long-shelf-life cereal products and fresh bakery items. The company holds a Skilled Worker sponsor licence with a Worker rating, which signals that it is authorised to employ non-UK nationals under the points-based immigration system. That licence is a practical indicator that the business is, or has been, willing to hire staff from outside the UK, though it does not confirm current vacancies. The premises consist of a single unit on a small industrial estate, suggesting a compact operation with a limited production capacity. A business of this scale typically supplies local retailers, cafés, or food service customers rather than large national chains. Fresh pastry and cake manufacturing often relies on a skilled workforce for baking and finishing, while cereal production may involve more automated processes. The combination of these activities is relatively unusual, as many businesses specialise in one or the other. No information is available about international operations or locations beyond the registered UK address, so it is reasonable to treat the company as UK-only unless further evidence emerges.