RGC City Ltd, trading as Cabotte Restaurant, was incorporated in February 2016 and remains an active private limited company. Its registered address is Cafe Comptoir in London W1K 5LY, situated in the Mayfair district. The company operates under SIC code 56101, licensed restaurants, indicating it runs a restaurant with a licence to serve alcohol. The trading name 'Cabotte' suggests a focus on wine, as the term refers to a traditional wine cellar in Burgundy. This is consistent with Mayfair's upscale dining scene, so the restaurant likely positions itself as a mid-to-high-end eating establishment offering food and a curated wine list. As a licensed restaurant, its day-to-day services would include serving meals on the premises, with alcoholic beverages available, and possibly private dining or tasting events, though no specifics are confirmed. The company holds a Skilled Worker sponsor licence with an A rating, which means it is on the Home Office's approved register and can legally issue Certificates of Sponsorship for overseas staff. This is a key indicator for job seekers: the company is actively able to hire skilled migrant workers. Given the nature of the business and the sponsor licence, the size is likely small to medium, typical for a single-site restaurant, though the precise number of employees is not disclosed. International presence is unknown; no evidence suggests operations outside the UK. The company's active status and A rating suggest it is compliant with immigration rules, making it a legitimate prospective sponsor.

RGC City Ltd, trading as Cabotte Restaurant, was incorporated in February 2016 and remains an active private limited company. Its registered address is Cafe Comptoir in London W1K 5LY, situated in the Mayfair district. The company operates under SIC code 56101, licensed restaurants, indicating it runs a restaurant with a licence to serve alcohol. The trading name 'Cabotte' suggests a focus on wine, as the term refers to a traditional wine cellar in Burgundy. This is consistent with Mayfair's upscale dining scene, so the restaurant likely positions itself as a mid-to-high-end eating establishment offering food and a curated wine list. As a licensed restaurant, its day-to-day services would include serving meals on the premises, with alcoholic beverages available, and possibly private dining or tasting events, though no specifics are confirmed. The company holds a Skilled Worker sponsor licence with an A rating, which means it is on the Home Office's approved register and can legally issue Certificates of Sponsorship for overseas staff. This is a key indicator for job seekers: the company is actively able to hire skilled migrant workers. Given the nature of the business and the sponsor licence, the size is likely small to medium, typical for a single-site restaurant, though the precise number of employees is not disclosed. International presence is unknown; no evidence suggests operations outside the UK. The company's active status and A rating suggest it is compliant with immigration rules, making it a legitimate prospective sponsor.