My Delhi Streetery Limited operates a licensed restaurant at 87a Clayton Street in Newcastle upon Tyne. It was incorporated in April 2019 and its Companies House record remains active. The name points to Indian street food, and the licensed status means it can serve alcohol with meals. As a private limited company, it has a formal legal structure. The restaurant holds a Worker rating on the Skilled Worker sponsor licence, which allows it to hire overseas staff under the points-based immigration system. This indicates a willingness to employ international workers and makes it a relevant option for visa applicants. The physical size of the business is not disclosed, but a restaurant of this kind typically runs with a small core team, often fewer than ten employees, covering kitchen and service duties. Its central Newcastle location suggests it depends on passing trade and regular local customers. The menu is not publicly listed, but a streetery concept usually offers casual, quick-serve versions of Indian classics such as chaat, curries, grilled skewers, and freshly baked breads. Takeaway and delivery are common in this sector, so they likely form part of the operation. There is no evidence of additional branches or overseas operations, which points to this being a single-site business. For job seekers, the active sponsor status is the clearest signal: the company has registered for the visa programme and can issue certificates, so applications for sponsored roles are feasible.

My Delhi Streetery Limited operates a licensed restaurant at 87a Clayton Street in Newcastle upon Tyne. It was incorporated in April 2019 and its Companies House record remains active. The name points to Indian street food, and the licensed status means it can serve alcohol with meals. As a private limited company, it has a formal legal structure. The restaurant holds a Worker rating on the Skilled Worker sponsor licence, which allows it to hire overseas staff under the points-based immigration system. This indicates a willingness to employ international workers and makes it a relevant option for visa applicants. The physical size of the business is not disclosed, but a restaurant of this kind typically runs with a small core team, often fewer than ten employees, covering kitchen and service duties. Its central Newcastle location suggests it depends on passing trade and regular local customers. The menu is not publicly listed, but a streetery concept usually offers casual, quick-serve versions of Indian classics such as chaat, curries, grilled skewers, and freshly baked breads. Takeaway and delivery are common in this sector, so they likely form part of the operation. There is no evidence of additional branches or overseas operations, which points to this being a single-site business. For job seekers, the active sponsor status is the clearest signal: the company has registered for the visa programme and can issue certificates, so applications for sponsored roles are feasible.