MISS BUFFET LTD is a registered limited company operating in the licensed restaurant industry within the United Kingdom. Established in 2012 as Reg: 08115301, we specialize in providing high-quality dining experiences through a carefully curated menu of traditional French and European cuisine. Our core business focuses on creating an inviting atmosphere complemented by exceptional service. Currently operating from our premises at 72 Lairgate, Beverley, HU17 8EU, we cater to both established clientele and new customers seeking memorable meals in a comfortable setting. We estimate a workforce of approximately 30 – 40 individuals across various roles including kitchen staff, front-of-house service, and management. Our key focus centers on delivering consistent quality and customer satisfaction through skilled culinary expertise and attentive service. We actively pursue international expansion within the restaurant sector, demonstrating a commitment to building a sustainable business model. We are currently operating as a Skilled Worker with an A rating, signifying our dedication to professional conduct and adherence to employment regulations. SIC Codes include – 56101: Licenced restaurants; we also operate in the food & beverage industry. Further details regarding our company history, financial performance, and filing requirements can be found on our website at [Insert Website Address Here].

MISS BUFFET LTD is a registered limited company operating in the licensed restaurant industry within the United Kingdom. Established in 2012 as Reg: 08115301, we specialize in providing high-quality dining experiences through a carefully curated menu of traditional French and European cuisine. Our core business focuses on creating an inviting atmosphere complemented by exceptional service. Currently operating from our premises at 72 Lairgate, Beverley, HU17 8EU, we cater to both established clientele and new customers seeking memorable meals in a comfortable setting. We estimate a workforce of approximately 30 – 40 individuals across various roles including kitchen staff, front-of-house service, and management. Our key focus centers on delivering consistent quality and customer satisfaction through skilled culinary expertise and attentive service. We actively pursue international expansion within the restaurant sector, demonstrating a commitment to building a sustainable business model. We are currently operating as a Skilled Worker with an A rating, signifying our dedication to professional conduct and adherence to employment regulations. SIC Codes include – 56101: Licenced restaurants; we also operate in the food & beverage industry. Further details regarding our company history, financial performance, and filing requirements can be found on our website at [Insert Website Address Here].