GARDEN SPICE LIMITED, trading as Neem Tree Restaurant, was incorporated on 23 August 2024 and is registered as an active company under number 15913866. Its registered office sits at 14 High Street, King's Lynn, PE31 7ER, a high-street location typical for an independent restaurant. The company's SIC code is 56102, defined as unlicenced restaurants and cafes, which means it operates without a licence to serve alcohol. This classification, combined with the trading name, suggests a menu focused on South Asian cuisine, though that is an inference from the name rather than a documented fact. As a single-site establishment, the restaurant likely employs a small team, consistent with the scale of a neighbourhood eatery. The core service is food preparation and service for dine-in customers, with takeaway a plausible addition given the industry norm. The company holds a Worker (A rating) sponsorship licence under the Skilled Worker route. This licence is a concrete sign of hiring intent: a restaurant that has gone through the sponsorship application process is positioning itself to employ migrant workers. For job seekers, this means the company is eligible to issue Certificates of Sponsorship for eligible roles. There is nothing in the available records suggesting any branches or international presence; the business appears to operate from this single address. Because the company was incorporated only recently, its operational track record is short, but an active status and a maintained sponsorship rating point to an operating business.

GARDEN SPICE LIMITED, trading as Neem Tree Restaurant, was incorporated on 23 August 2024 and is registered as an active company under number 15913866. Its registered office sits at 14 High Street, King's Lynn, PE31 7ER, a high-street location typical for an independent restaurant. The company's SIC code is 56102, defined as unlicenced restaurants and cafes, which means it operates without a licence to serve alcohol. This classification, combined with the trading name, suggests a menu focused on South Asian cuisine, though that is an inference from the name rather than a documented fact. As a single-site establishment, the restaurant likely employs a small team, consistent with the scale of a neighbourhood eatery. The core service is food preparation and service for dine-in customers, with takeaway a plausible addition given the industry norm. The company holds a Worker (A rating) sponsorship licence under the Skilled Worker route. This licence is a concrete sign of hiring intent: a restaurant that has gone through the sponsorship application process is positioning itself to employ migrant workers. For job seekers, this means the company is eligible to issue Certificates of Sponsorship for eligible roles. There is nothing in the available records suggesting any branches or international presence; the business appears to operate from this single address. Because the company was incorporated only recently, its operational track record is short, but an active status and a maintained sponsorship rating point to an operating business.