Facing Heaven Limited is a ltd company established in London, UK, with Reg. number 13828783. Founded as Mao Chow’s temporary pop-up restaurant in Hackney in 2022, FacingHeaven has grown into a substantial and increasingly recognized vegan dining destination. The company operates under the SIC Codes - 56101: Licenced restaurants. Currently operating at 1a Bayford Street, Hackney E8 3SE, Facing Heaven specializes exclusively in providing a permanent, high-quality vegan menu catering to a diverse clientele. The restaurant’s core focus is establishing itself as London's leading destination for plant-based cuisine and experience. FacingHeaven has expanded significantly since its initial launch, embracing international presence through delivery and potential future expansion. As a large company with a significant staffing level, Facing Heaven employs a team of skilled workers in various roles including chefs, servers, and kitchen staff. The restaurant is actively seeking to expand its workforce through visa options for Skilled Workers. The company’s operations span across multiple SIC industries, including Food & Beverage, Hospitality, and Retail – specifically focused on the food service sector.

Facing Heaven Limited is a ltd company established in London, UK, with Reg. number 13828783. Founded as Mao Chow’s temporary pop-up restaurant in Hackney in 2022, FacingHeaven has grown into a substantial and increasingly recognized vegan dining destination. The company operates under the SIC Codes - 56101: Licenced restaurants. Currently operating at 1a Bayford Street, Hackney E8 3SE, Facing Heaven specializes exclusively in providing a permanent, high-quality vegan menu catering to a diverse clientele. The restaurant’s core focus is establishing itself as London's leading destination for plant-based cuisine and experience. FacingHeaven has expanded significantly since its initial launch, embracing international presence through delivery and potential future expansion. As a large company with a significant staffing level, Facing Heaven employs a team of skilled workers in various roles including chefs, servers, and kitchen staff. The restaurant is actively seeking to expand its workforce through visa options for Skilled Workers. The company’s operations span across multiple SIC industries, including Food & Beverage, Hospitality, and Retail – specifically focused on the food service sector.