Bedford Anr Ltd, operating as Flame Restaurant under the SIC code - 56101, is a licensed restaurant located in Belfast, Indiana, within the SIC codes - - 56101 and - 71011. Established in 2022, the company is a limited company focused on providing exceptional dining experiences. Flame Restaurant specializes in regional cuisine, utilizing locally sourced ingredients whenever possible, reflecting the region’s heritage. The company’s address is Flame Restaurant, BT2 7EP, Bedford, Indiana. Bedford, Indiana, is a historic city with a population of approximately 13,889, and is the Limestone Capital of the World, renowned for its significant limestone quarries that historically contributed to the city’s development. The company’s core business revolves around offering a welcoming atmosphere and high-quality food, catering to both local residents and visitors. Flame Restaurant is currently operating as a Skilled Worker, holding a Worker (A) rating. The company emphasizes community engagement and a strong connection to the local area, offering a blend of traditional and modern culinary offerings. It is a privately owned business.

Bedford Anr Ltd, operating as Flame Restaurant under the SIC code - 56101, is a licensed restaurant located in Belfast, Indiana, within the SIC codes - - 56101 and - 71011. Established in 2022, the company is a limited company focused on providing exceptional dining experiences. Flame Restaurant specializes in regional cuisine, utilizing locally sourced ingredients whenever possible, reflecting the region’s heritage. The company’s address is Flame Restaurant, BT2 7EP, Bedford, Indiana. Bedford, Indiana, is a historic city with a population of approximately 13,889, and is the Limestone Capital of the World, renowned for its significant limestone quarries that historically contributed to the city’s development. The company’s core business revolves around offering a welcoming atmosphere and high-quality food, catering to both local residents and visitors. Flame Restaurant is currently operating as a Skilled Worker, holding a Worker (A) rating. The company emphasizes community engagement and a strong connection to the local area, offering a blend of traditional and modern culinary offerings. It is a privately owned business.